Angela
Liddon
A New York
Times Bestseller: Angela Liddon’s irresistible and foolproof recipes have become
the gold standard for plant-based cooking. Now, in this highly anticipated
follow-up cookbook, Liddon shares wildly delicious recipes that are perfect for
busy lifestyles, promising to make plant-based eating convenient every day of
the week.
$1.99
Previously
$27.00
Through
April 17, 2017
Category: Bestsellers
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